Maple syrup has been described as one of the last wild harvested foods and a cultural icon of Canada. It is our joy and privilege to be the fifth generation of Shaws to bring this incredible taste of nature to our local community.
Terri-Lynn & Tom
We are extremely grateful of the support we receive from local media. Local news outlets often provide articles and film reports about Shaws Maple Syrup and Shaws Catering. In this blog we try to present some of the recent media coverage we’ve received.
Click HERE to see a full list of Posts from recent media reports.
Tom is the fifth generation of Shaws to take care of our maple trees and the first to offer fully catered and DIY Pig Roasts to the surrounding community. This blog allows us to hear unique insights from Tom on what is happening each Spring, Summer, Fall and Winter. It’s a great way to stay current and hear about Shaws and any changes underway.
Click HERE to see a full list of Posts from Tom’s Blog.